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Hot Cocoa made in Crested Butte, CO with all organic ingredients. Sweetened with our organic pure maple sugar from the farm in Vermont.
Crested Butte is home to many accomplished endurance athletes. Winters are spent skiing, and summers are for mountain biking and running. Krista spent years competing in endurance ski and bike races, and she often found it hard to find food that properly fueled her adventures that also agreed with her stomach.
After some brainstorming, she tried her hand at creating her own adventure fuel: maple syrup mixed with sea salt. The naturally sweet maple energy goo grew in popularity among her friends, and now Krista is excited to share this unique take on maple syrup with outdoor adventurers.
